Join us on an organic
cooking course in Tuscany
We'll visit local organic farms, learn to cook tasty, healthy food using the freshest organic ingredients and savour the results together, washed down with delicious biodynamic wine. Buon appetito!Organic Tuscany offers hands-on italian cooking classes which are “from farm to table”: taking you to see where the fresh, local organic food we buy is grown and using it to cook traditional Tuscan and Italian recipes: fresh pastas, hearty salads, the perfect risotto and delectable desserts.
Four of the cooking courses are vegetarian and the others can be vegetarian friendly.
Four of the cooking courses
are entirely vegetarian
The cooking school is located between Florence and Siena: one of the
most beautiful landscapes in Italy. As well as seeing stunning countryside, we explore the medieval cities in the area, and investigate their culinary traditions of great food and wine through meals and tastings.
A cooking school with a view!
Accommodation will be in a beautiful 19th century tuscan villa on a farm which has 340 acres of vineyards and olive groves. The cooking classes will take place on site, in a spacious ground floor kitchen.On your free evenings, you can choose whether to investigate the great local trattorie, or stay at home and relax with a good Chianti and delicious local organic cheeses. You can aslo enjoy the billiard room, a charming garden and a swimming pool with a stunning view.
Tuscany: what better place in Italy to learn to cook some authentically delicious dishes?
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| The Organic Tuscany Cookbook |
 Free
with your cooking classes is an e-book with over 60 recipes
and photos of the dishes you learned during the week and many
others reflecting the
Tuscan seasons. Download
a sample of the book!What our guests say about our cooking classes in Tuscany"I thought it was great and I'd recommend it to anyone who wants a fun "foody" week in Tuscany. On top of that, you learn a fair bit about the organic farms and producers in the area and, oh yeah, the food is fantastic!"Gary, Edenbridge, UK Read what Gary says about us on his blog "Our hosts, Shilpa and Riccardo, were very friendly and helped us make the most of our cooking classes in Italy." Maxine, Evanston IL, US |
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