Potato Gnocchi & Potato and Spinach Gnocchi
The less flour you use, the lighter the gnocchi will be, but the more likely it will be to go mushy while you wait to cook it, handle it and when it is cooking in the water.
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10 search results for: gnocchi
Baked Squash Gnocchi
These are not like boiled gnocchi at all, but are creamy balls of squash baked in a tomato sauce. Guests who come on our cooking courses in Italy say that they are one of their favorite fall dishes.
Butter, Cream & Sage Sauce
This sauce is perfect to enhance the subtle flavours of homemade pasta, ravioli and gnocchi.
Vegetable-based Tomato Sauce
This is a good alternative to a classic tomato and basil sauce. It has more texture and a more subtle, less tart flavour.Great with potato gnocchi, pasta, or any recipe that calls for a tomato-based sauce.