Mushroom crostiniFebruary 20, 2010Best served warm, these crostini will have your guests demanding more. You'll see that the vin santo gives the mushrooms a very special flavour, and the butter gives them a melt in the mouth texture. https://organictuscany.org/recipes/wp-content/uploads/crostini-funghi.jpg 300 530 Riccardo https://organictuscany.org/wp-content/uploads/2015/01/organictuscanylogo3-300x200.png Riccardo2010-02-20 21:20:492022-04-23 12:06:17Mushroom crostini