Tuscan Grape Harvest Cake

Rating: 3.9/5. From 47 votes.
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3 replies
  1. Deanna
    Deanna says:

    Made this with champagne grapes and the flavor was delicious. Was a great hit with my friends & family at dinner last nite. May make again today for a family dinner.

  2. red_clover
    red_clover says:

    Unlike most Schiacciata con l’Uva, this is a cake, not a focaccia. I had to turn the heat in the oven up to 375 after 45 minutes, to get the top golden (~additional 15 minutes). This is a simple dessert with an amazing elegant outcome….

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