This classic summer dish is very versatile: it can be eaten hot, at room temperature or chilled. It does however rely on ripe, tasty tomatoes.
https://www.organictuscany.org/recipes/wp-content/uploads/pappa_al_pomodoro.jpg300530Tinahttp://organictuscany.org/wp-content/uploads/2015/01/organictuscanylogo3-300x200.pngTina2010-06-07 22:08:362016-07-15 09:28:27Pappa al Pomodoro ~ Tuscan Tomato, Bread and Herb Soup